In 2014, two South Texas ranching families brought together a lifetime of cattle production and feeding experience to create one innovative and vertically integrated beef-on-dairy operation: Dean & Peeler Meats. Since its inception, Dean & Peeler Meats has evolved, raising the bar with innovative, premium products and services for every meat industry stakeholder, spanning from direct-to-consumer to retail and foodservice. Today, the company also stands as a diversified meat purveyor, offering a range of premium products, including value-added pork and chicken offerings. Through their subsidiary, Supreme Meat Purveyors, they've enhanced their capabilities, catering to a dynamic B2B market while staying true to their roots. Deeply involved in every facet of their business, the Dean and Peeler families emphasize both heritage and innovation. Their commitment extends across all segments, ensuring supply chain excellence and enduring relationships with partners. As they embrace the future of the meat industry, Dean & Peeler Meats invite collaborators, consumers, and families to join them on the journey.