XO Baking Co. specializes in creating gluten-free and rice-free baked goods. Founded by Lindsey Braham, a Certified Health and Nutrition Coach, the company focuses on using organic coconut flour in all its products to achieve superb taste and texture. With a mission to provide delicious baked goods for individuals with Celiac disease or gluten intolerance, XO Baking Co. offers a range of products including baking basics, breads, breakfast essentials, brownies, cake mixes, cookies, pie crusts, and pizza crusts. Lindsey Braham's expertise in nutrition and culinary arts drives the company's commitment to offering wholesome and flavorful gluten-free options for customers.